my kitchen, unplugged: the fridge

June 29, 2009

After I posted the first part of my kitchen tour, my mother called to say she still can’t believe how one person can go through so much food – and I’m a little person!  Well, just wait until you look inside my fridge.

Viewing this, even I am quite amazed at how much I keep in here.  But remember, the majority of it consists of whole, plant-based foods with all their water content intact.  Therefore, bulk in this case does not necessarily translate into masses of food but rather nutrient density.

Again, this is a kitchen in transition; I’m showing it to you before I do a fridge detox – I didn’t want to go and doctor it up before turning the camera on.  So, you’ll see the nice and the naughty here, including those unmentionables hiding all the way at the back…

Happy peeking!

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  1. Jess June 30, 2009 at 08:27

    Ha ha, EM, it is funny that my size is conversely related to my intake these days! Hope you post a vid, too.

  2. earthmother June 30, 2009 at 02:51

    “The true superfoods are the fresh fruits and vegetables.” — LOVE that you said that! And, oh-so true!

    Fun getting a peek inside your flat and seeing the million dollar produce (although, you did get a deal on those pineapples!). Washing machine in the kitchen…hmmm, that would take some getting used to.

    Oh, and tell Mom, I go through just as much food (and I’m becoming a littler person). :D

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